Cooking technology
and concepts

Innovative food preparation equipment

Cooking technology and concepts, A division of Magrini was formed to
specifically provide chefs with innovative food preparation equipment.
The CTC portfolio includes a new and extensive range of thermal
circulators and water baths as well as such cutting edge equipment
as the Pacojet, the Vita-Prep food mixer, the Gastrovac and the
Anti-griddle. CTC is dedicated to introducing new technology
into the kitchen to enable modern chefs to develop new signature
recipes, cooking techniques and presentation methods. 

08/01/10 Polyscience 8306C SPECIAL OFFER



We have one Polyscience 8306C circulating waterbath in stock, the only one
available in the UK at present, which we are offering for:

£1150.00 Exc VAT

carriage paid UK mainland

Original price £1886.00 ex VAT


Included in the price is a copy of Thomas Kellers "Under pressure" cookbook


For more details please click here

08/01/10 Cloches in stock for use with
the Smoking gun or aromas

We now have Cloches in stock for use with the smoking gun or aromas.
The cloches have a one way for valve for allowing smoke in to fill the chamber.

GV-10/0013        Plate cover rubi w/valve 13cm   £31 each
GV-10/0015        Plate cover rubi w/valve 19cm   £38 each

To order either phone the office on 01543 375311 or email us


29/10/09 Polyscience on YouTube

Check out the Polyscience Smoking gun, Thermal circulator and Anti-Griddle
in action.


29/10/09 The Smoking Gun

As seen on Masterchef: The Professionals


£75.00 Exc VAT


To order either phone the office on 01543 375311 or email us


29/10/09 Some fraiche ideas for the Anti-Griddle

Recipes for the Anti-Griddle – Download PDF

Words by Michelin starred chef Marc Wilkinson at Restaurant Fraiche

16/10/09 Grant thermal circulator won by
Head chef Javier Capella of El Faro restaurant

The superb prize of a Grant thermal circulator has
been won by Javier Capella of El Faro restaurant at Turnberry
Quay in London’s Docklands. Read more


3/08/09 Carta Chef cooking paper now in stock

Carta Chef translucent cooking paper now in stock

50 metre roll £38.00 ex VAT


Please contact us for further details.

21/07/09 The Crew report – Essential kitchen tools

The Pacojet, Polyscience 7306C Thermal Circulator and Vitamix feature
in the top ten essential kitchen tools for chefs aboard yachts in
the July / August issue of "The Crew report ".


Download PDF

visit the website at:
www.yotcru.com

 


8/05/09 Pacojet

Ever considered buying a Pacojet, if so please contact us and we can
refer you to our Pacojet specialist who will be happy to answer all your
Pacotizing questions.

02/04/09 Polyscience Thermal Circulator


Michellin stared chef Claude Bosi
of Hibiscus restaurant, London praises
the versatility of his Polyscience
Thermal Circulator.


– Download PDF







03/01/09 Tanita pro scales available

Tanita pro scales are extremely precise weighing scales which weigh
up to 120g and are accurate to 0.1g. This makes them perfect for weighing
ingredients where precision is required; ingredients like ice cream
stabilisers, sugars, truffles, agar-agar, spices, alginates etc


£85.00 Exc VAT


To order either phone the office on 01543 375311 or email us

12/8/08 Ideas for the Anti-Griddle

Some fresh ideas and recipes for the Anti-Griddle – Download PDF

Words by Michelin starred chef Marc Wilkinson at Restaurant Fraiche